---
title: "Food & Spirit"
url: "https://lefkes.gr/en/food-spirit/"
type: "page"
published: "2026-06-30T17:13:15+03:00"
modified: "2026-10-13T12:40:31+03:00"
author: "babis"
---

# Food & Spirit

## Dishes that showcase the artistry of chef
 **Tasos Doumas** and his team.

Selecting the finest produce of each season and drawing on their knowledge and love of cooking, they continue to deliver creative dishes.

           To get started     To Refresh     To Satisfy Your Appetite

###### Fried Potatoes

 5,50€

with Arseniko Naxou cheese cream, sausage mince and truffle oil

###### Florina Peppers

 7,00€

marinated in Moschato wine

###### Fake saganaki

 8,50€

feta dipped in sesame seeds and fried, served with cherry tomato marmalade

###### Spicy Chickpeas

 9,50€

with prunes over hummus

###### Humus Beetroot

 10,00€

with vegetable sticks

###### Artichokes Charred

 10,00€

on polita sauce

###### Pie of the Day

 11,00€

###### Homemade chicken sausage

 11.00€

with kimchi

###### Sheep burger

 11,00€

frersh tomato, zucchini salad

###### Roasted Potatoes

 10,00€

on broth and grated graviera cheese

###### Broccolini

 11,50€

on the grill, with guacamole and grated feta

###### Aubergine oven baked

 12,00€

with oregano gremolata and galotiri cheese

###### Pastitsio Croquette

 12,00€

###### Deconstructed Courgettes with lemon sauce

 13,00€

###### Charcoal-Grilled Liver

 14,00€

over parsnip cream and must-pepper relish (moustopiperia)

###### Ravioli

 14,00€

aubergine, shitake mushrooms, mozzarella and pecorino cream

###### Tomatoes with Xinomyzithra Cheese

 10,00€

with dried caper leaves

###### Seasonal Wild Greens

 11,00€

marinated in Muscat wine

###### Mixed Salad

 13,00€

with mixed greens, cherry tomatoes, avocado, crackers, and seasonal fruit

###### Beluga Black Lentil Salad

 15,00€

with Thessaloniki couscous, feta coated with black sesame, finely chopped vegetables, and olive mayonnaise

###### Quinoa Salad

 15,50€

with green apple, nuts, sultanas, baby mozzarellam hummus and fig vinaigrette

###### Pork Frikase

 16,00€

###### Squid

 17,50€

on charcoal with hummus nand spinach

###### Pappardelle

 19,00€

with Parmesan sauce, vegetables, and slow-cooked beef baked in Waxpaper

###### Hogget(Sheep meat) in Waxpaper

 19,00€

potatoes, graviera cheese and vegetables

###### Chicken

 19,00€

(thigh and breast), with oven baked potatoes and tzatziki

###### Brown mearge Fish

 19,00€

with puree of celerriac-ysipouro-fennel-gegetables

###### Paccheri

 19,00€

with beef cheeks and graviera cheese foam

###### Homemade pasta

 20,00€

with pistachio pesto and shredded lamb

###### Black Swine chops

 23,00€

with stuffed gnocchi, tomato, and Parmesan sauce

###### Goat (for two)

 27,50€

with manestra, cumin and oregano

###### Karditsa Ribeye Steak (PGI), 400g

 33,00€

with carrot puree and Brussel sprouts

###### Medina Spanish Rib Steak, approx. 700g

 9,50€/100gr

with baby potatoes and vegetables

###### Flat Iron Black Angus Tagliata +/-700gr

 12,00€

with baby potatoes and vegetables

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## Reserve your spot
 We’re setting your table.

    [BOOK A TABLE](https://www.i-host.gr/reservations/new?restaurant=905&channel=website)

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